Burgundy

"The nose is elegant and develops aromas of vanilla and fruit with subtle, well-integrated oak. Mineral and nervous, this wine boasts a very pleasant finish." —winemaker

"On the nose, this wine offers notes of small red fruits embellished, without being dominated, by spicy or slightly smoky notes, which are also found in the mouth. Its great persistence of taste is based on the finesse and richness of sensations it can provide." —winemaker

"The nose of our Pommard Premier Cru "Les Rugiens" is fine yet powerful with predominant scents of red fruit followed by very well integrated notes of smoky oak. This wine boasts lovely length, nice density and classy tannins." —winemaker

"Les Blanchots is remarkably elegant. The nose is dominated by a bouquet of white flowers (Lillies, roses). The mouth is ample and generous with great harmony. The finale is very mineral with discreet hints of sea air and smoke (flint, pencil graphite)." —winemaker

"Located in the middle of the slope with a south-easterly exposure, the soil of this one-hectare plot (2.5 acres) is mainly limestone, enjoying a good balance of loams, sands and clay. Its name, “Les Teurons” (or “Les Theurons”), may be derived from Turno, meaning a small rise of land – a landscape feature that does exist at this location. These deeply-coloured wines are often full-bodied and powerful. Well balanced, they reveal great richness." —winemaker

"This pale and brilliant gold wine has white fruit aromas with numerous fine bubbles. The palate is elegant, long – lasting and well balanced between freshness and fruit." —producer

"Truly a benchmark reference in the Burgundy wine region, Chateau de la Maltroye is a flagship estate of the Cote de Beaune. This beautiful 18th century building, with its typical Burgundian glazed tiles, overlooks the village of Chassagne-Montrachet. Since 1940, the 15th century cellars of the estate have been the setting for the production of fantastic Burgundy wines. In 1970, the Cournut family took the reins of this lovely estate. The estate’s current owner and former aeronautical engineer Jean-Pierre Cournut aims to offer in the glass a precise and refined expression of the estate’s terroirs." —winemaker

"With hues of yellow straw, this brilliant wine shines with bright clarity, filling the nose with delicate, pure aromas. Floral notes of acacia and its claylimestone origins reign. In mouth, its character, the terroir and all the qualities of a Mont de Milieu are revealed: mineral and rich, powerful ripe fruit." —winemaker

"Bright, green gold hue. On the nose, the wine is very open and full of white flower scents (acacia, elderberry). The structure on the palate is soft, supple and fruity." —winemaker

"Full-bodied and rich, this wine develops aromas of white fruit, white flowers and honey. It will develop for 10 to 15 years in the bottle." —importer

"The flagship wine of the single-vineyard efforts at Saumaize-Michelin. They own a single 1.65 hectare parcel and the oldest vines are nearly 100 years-old. It’s located on the back side of the Roche de Vergisson, a very sunny area. The wine typically has supple fruit with dazzling minerality, showing the magical energy of this site. This site was recognized as 1er Cru starting with the 2020 vintage." —importer

"Aromatically this wine is tart, with notes of lemon oils and mango skin, as well as a bit of minty herbaceousness. On the palate, there are flavors of honey, tropical fruits just barely ripened, as well as a finish of bracing acidity." —winemaker