"This seventh and last limited release of the Noble Collection, Barley Edition is an extraordinary blend of whiskies distilled from 85% unmalted and 15% malted barley grains, aged for at least 5 years. Its spicy notes of toasted oak and sweet caramel complement an aroma of creamy vanilla and fruity green apple, and ends in a warm, rounded finish." —producer
"Fresh wood barrel presides over the spirit with a touch of vanilla and flowers that bring breath of nectar, tones of citrus, Mizunara oak and coffee beans. This is a very smooth, rounded full palate and easy to drink." —producer
"To celebrate being 100% solar at the WhistlePig Farm & Distillery, WhistlePig is partnering with Pit Viper to take over the sunny season and bring you a whiskey made for easy Summer sippin’. SummerStock is a laidback blend of Rye and Wheat whiskeys which is then further mellowed in a solara system of sun toasted barrels for maximum drinkability. Oak, baking spice and maple tempered by the softness of wheat, with a slight jammy finish." —producer
"Extraordinarily complex with notes of vanilla, ginger, and cherries. This 'wheated' bourbon is made from small batches of meticulously blended mature whiskey. Horse Soldier bourbon is non-chill filtered to provide a full-bodied and decadent finish." —producer
"Barrell Bourbon Batch 034 is a blend of 6, 8, 10, and 15-year-old barrels. 8-year-old barrels driven by strong hazelnut and dark cherry notes lay a foundation enhanced by high-corn barrels showing browned butter and apricot. We mingled this first step for months before adding high-rye barrels carrying cinnamon and allspice. Finally, a vatting of 10 and 15-year-old barrels was added for earthiness and light tannin. The result is a robust and sophisticated bourbon." —producer
"Johnnie Walker Gold Label Reserve is a bold, confident Scotch whisky as luxurious and indulgent as its name suggests. A multi-layered blend, it offers a smooth balance of sweet fruits and creaminess that evolves into deeper honeyed tones before finishing in lingering waves of wood, fruit, and light, sweet west coast smoke." —producer
Product is highly allocated and subject to delays in fulfillment. Due to limited availability, we can only offer 1 bottle per customer.
"Johnnie Walker Green Label is a rich blend using only malts drawn from the four corners of Scotland. The naturally vibrant flavors provide unparalleled depth, substance, and intensity. Each of the malts is specially selected by the Master Blender to create the perfect balance in the whisky." —producer
"FarmStock Rye is our quintessential Triple Terroir Whiskey™ – created with our Rye grain, distilled and proofed with our water, and aged in our custom Vermont Estate Oak barrels. With a majority of grain-to-glass WhistlePig Whiskey, the FarmStock Rye is comprised of 52% of our 3-year-old Rye Whiskey, blended with 31% 6-year aged whiskey and 17% 10 year aged whiskey from Alberta, Canada." —producer
"Smooth and approachable with a long-lasting finish of orange peel, coriander and spice. French oak cigar barrels impart silkier flavor tannins and mellowing characteristics to Heaven’s Door Rye Whiskey, balancing out the grain’s inherent spice. Unlike traditional bourbon barrels, Heaven’s Door’s cigar barrels are not charred, allowing the naturally occurring flavors of air dried oak to shine." —producer
"Barrel Strength pushes the boundaries of our signature four grain balanced flavor profile. Blended from three bourbon mash bills aged 3.5 – 5 years in new American oak barrels and completely uncut and non chill-filtered. Each barrel was hand selected and blended into a single batch in order to create this unique offering." —producer
"Yamato pairs perfectly with the traditional Japanese whisky flavor profile. You can witness a silky smooth finish, beautiful fruits, and vanillas from the start. Yamato is your entrance into the world of high-end Japanese whisky. Enjoy it neat, on the rocks, or in a highball." —producer
"Green Spot Quails' Gate is the third edition in the Wine Geese series. Matured in American oak and ex-sherry casks, the liquid was then finished for 16 months in Pinot Noir casks to impart a delicate red wine bouquet to the nose, with notes of ripe cherry and juicy raspberries." —producer
"King Car whisky is one of our 3 latest releases. Our aim is to make the flavour the fullest and most rounded possible. And this time, because we wanted to retain most of the flavours, the alcoholic strength was raised to 46%! This is the first expression launched in the name of King Car which is the name of the Group. The chairman of the Group, Mr. T. T. Lee, wanted to have a whisky that could also represent the company to show the kind of diverse business that we do, and this King Car (aka Conductor) truly represents the Group with its complex flavours, delicate aromas, and multiple layers of background fruitiness!" —producer
Product is highly allocated and subject to delays in fulfillment. Due to limited availability, we can only offer 1 bottle per customer.
"George Remus Bourbon is proud to introduce the highly-anticipated Remus Repeal Reserve Series VI Bourbon, the latest edition of the award-winning series. Crafted with a medley of five rare bourbon reserves from 2008-2014 at the historic Ross & Squibb Distillery in Lawrenceburg, Indiana, Series VI continues our high-quality tradition with aromas of nutmeg and saddle leather, followed by notes of candied fruit, fig jam, oak and barrel char, mint and slight caramel, nutmeg, toffee and honey. The finish features sweet candied fruit, leather and a lingering sweetness and rye spice. It hits shelves in September for National Bourbon Heritage Month, and judging by the anticipation for Series VI, it won’t last long." —producer
"George Dickel has teamed up with the Leopold Bros to produce an innovative rye whisky offering. The release blends George Dickel’s column still rye produced at Cascade Hallow Distillery with Leopold Bros’ Three Chamber Rye to recreate a historic style. This union between column distilled rye and Three Chamber distilled rye turns back the hands of time, returning to an era that saw heavy-bodied rye whisky served at bars and saloons throughout America. The Cascade Hollow component of this blend is a never-before released traditional column still rye." —producer
"Daring. Adventurous. Exotic. Do you live your life to collect unique experiences? Then venture forth with us at the World Whiskey Society (WWS)! We started WWS to get away from the mass-produced. To explore innovative production techniques and invent new finishing processes. Our simple charter is singularly focused: design one-of-a-kind yet authentic whiskey expressions for introducing them to you!
"For this limited edition of 1500 bottles, we are thrilled to bring you a world's first: American Bourbon Whiskey finished in Japanese Mizunara Oak. Handmade Mizunara barrels that previously held premium shochu traveled 15,000 miles to impart their sophisticated flavor to fine Kentucky bourbon. The legendary Ariake cooperage crafted the barrels near Kyoto, Japan; and the Bardstown Bourbon Company, one of the most technologically advanced US distilleries, crafted the bourbon in Bardstown, KY. " —producer
"Our exclusive bourbon H. Deringer is a tribute to famous American gunsmith Henry Derringer. He designed the Philadelphia Derringer – a popular concealed carry percussion handgun of the era. Because of their small size and easy availability, derringers sometimes had the dubious reputation of being a favored tool of assassins. The most famous derringer used for this purpose was fired by John Wilkes Booth in the assassination of Abraham Lincoln. Aged in new charred white oak casks, this extremely small batch offering is incredibly smooth with unmatched character." —producer
"Savour the seminal Redbreast 12 in its natural, full flavoured state. Straight from the cask, unfiltered, no water added. A fruit explosion; figs, dates, ripe banana, sultana, red apple and lime. Pot Still spices combine with the sweet vanilla and pine from the casks. Deep full dried fruit, a touch of citrus with aromatic oils and spices. Vanilla sweetness leads to toasted oak and barley. Exceedingly long, rich complexity of spices and fruit, slowly fading through sweet butterscotch to barley." —producer
"The Chivas Regal Gold Signature blend has been created for its opulent richness, from whiskies matured for at least 18 years. Chivas Brothers' Master Blender Colin Scott has hand-selected the casks for this very special blend. In recognition of this, Colin Scott's initials appear on every bottle of Chivas Regal Gold Signature. The Chivas Regal Lion symbolizes Chivas Brothers' pride in this superb whisky. For over 100 years Chivas Brothers has owned a remarkable wealth of whisky stocks. From these thousands of casks maturing deep in Scottish hills, only a few of the richest are set aside for Chivas Regal Gold Signature. A welcoming, rewarding whisky. Exceptional richness with multi-layered aromas of buttery toffee, dark chocolate and dried fruits. Hints of spices and smoke. The sumptuous, velvety palate develops into an extremely long, warm finish." —producer
"This is a single malt from the Miyagikyo distillery, Nikka's second distillery built in 1969. The founder Masataka Taketsuru chose this site in the mountains of Sendai to contrast with his first distillery, Yoichi, located in the coastal area. Using less peaty malt and distilled in a pot still heated by indirect steam, Miyagikyo single malt has an elegant fruitiness and a distinctive aroma with a strong Sherry cask influence." —producer