"This Kentucky Straight Bourbon Whiskey is bottled at the same proof that in enters the barrel. Bold and robust, this 125 proof whiskey is meant to be sipped and savored. The scent of deep brown sugar and chocolate are followed by the bold taste of caramel and baking spice. The finish is long and rich." —producer
"Only the best barrels are selected and bottled at 95 proof for this special Kentucky Straight Bourbon Whiskey. While every barrel is unique, each reflects the utmost standard for the finest taste and most smooth finish with every pour. A nose of toasted oak and baking spice leads to a complex palate with notes of caramel and citrus undertones." —producer
"Evan Williams 1783 is our signature, small batch Bourbon meaning that each batch is pulled from no more than 80 hand-selected barrels. It is extra-aged and uses the same sour mash process and traditional recipe made popular by our namesake. The result is a classic Bourbon- smooth rich, and worthy of the name." —producer
"Evan Williams Bottled-in-Bond is aged under government supervision and meeting the exact requirements for a Bottled-in-Bond Bourbon. It has all the kick you expect—but still goes down smooth." —producer
"Hudson Whiskey has teamed up with the acclaimed New York Mets to create a limited edition bottling of Hudson’s Bright Lights, Big Bourbon. This whiskey is made in the picturesque Hudson Valley and celebrates the creative and unrivaled spirit of New York. All Hudson Whiskey variants are 100% NY made sourcing all ingredients locally from family farmers in the Hudson Valley for rich, grain-forward flavor." —producer
"The Nelson Bros. Classic Bourbon has aromas of spice cake, cherry, milk chocolate, vanilla and baked apple. On the palate, there are notes of banana bread, cocoa, cherry, dried pineapple. The finish brings black peppercorn, spearmint, lemon peel and sweet tobacco." —producer
"Full-flavored, yet remarkably easy to drink, Maker's Mark has a taste that took years to perfect. Then, we spent the next 40 years making sure that taste never changed." —producer
"Crafted in 1992 by Booker Noe as part of the Small Batch collection, Basil Hayden introduced a more subtle side of bourbon compared to its counterparts.
"This style of bourbon was inspired by 1792 whiskey pioneer Meredith Basil Hayden, Sr., a rye farmer from Maryland who moved to Kentucky and began distilling. He chose to distill his bourbon with a higher percentage of rye, and Booker set out to create a similar high-rye mash bill that would offer the same refined, approachable taste profile.
"Today, this bourbon stands as a tribute to Meredith Basil Hayden, Sr.’s high-rye mash bill ingenuity, as well as to Booker Noe, a true innovator who sought to welcome new drinkers into whiskey." —producer
"Maker’s Mark 101 is a rare take on our signature bourbon. Up until now, we’ve only offered this unique expression – bottled at 101-proof – to special guests at the distillery, but here you can offer it to special guests of your own. Stronger notes of sweet, dark spice from the higher proof are met with the classic Maker’s Mark smooth finish. It’s deliberately different, and a rare treat for all that make the pour." —producer
"Buffalo Trace Kentucky Straight Bourbon Whiskey is distilled, aged and bottled at the most award-winning distillery in the world. Made from the finest corn, rye, and barley malt, this whiskey ages in new oak barrels for years in century-old warehouses until the peak of maturity. The taste is rich and complex, with hints of vanilla, toffee, and candied fruit. The smooth finish lingers on the palate. This will never change." —producer
"Bulleit Bourbon is made with small-batch techniques inspired by those pioneered by Augustus Bulleit over 150 years ago. Only ingredients of the very highest quality are used. The subtlety and complexity of Bulleit Bourbon come from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone filtered water. Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that's distinctively clean and smooth. Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor." —producer
"A masterful fusion of flavors from seventh-generation distillers, Paul and Steve Beam. It features a hand-picked blend of sweet, spicy, and smoky bourbons, each selected to give this exclusive whiskey a taste that celebrates its deep, family origins." —producer
"Marrying, or mingling, multiple Bourbon flavors is an art in itself. Four original and limited Bourbons have been expertly selected by our Master Distiller at the peak of maturation to create a perfectly balanced small batch Bourbon that rewards you with a mellow symphony of rich, spicy flavors along with sweet, fruity aromas and hints of sweet oak and caramel. Finishes soft, smooth and pleasantly long. Best enjoyed straight up, on the rocks, or with a splash. 90 proof." —producer
"Bottled exclusively from a dumping of 200 barrels or less, the brand carries the name of the Rev. Elijah Craig, the man who discovered the method of making true Kentucky Bourbon when he stored his wares in barrels that had been charred in a fire. About as complete a Bourbon aroma as you are likely to find...near miraculous: one of the most beautiful noses found anywhere in the world today. A bourbon to keep in the mouth forever. Perhaps one of my favorite five or six bourbons and perhaps at its best just before bed. Brilliant." —producer