Travaglini Gattinara 2020

"Barolo Castelletto DOCG is a complex, pleasant and balanced red wine, obtained from Nebbiolo grapes grown and vinified by the Azienda Agricola Manzone Giovanni , in the Langhe." —winemaker

"The 2018 Barolo Cascina Nuova is focused on elegance, refinement and pleasantness of drinking. Enveloping aromas of strawberry, raspberry and blood orange are woven together with floral and spicy scents. The mouthfeel is juicy and well balanced; it offers a smooth drink thanks to an excellent freshness and a velvet and well integrated tannic texture, a recurring element in Elvio Cogno's Barolo wines, but particularly accentuated in this 2018 vintage." —winemaker

"Noble and generous, glory of old Piedmont, a wine suitable for long aging, Barolo is the absolute master of the table. It conquers the palate with the conviction of strength, harmony and fullness and holds its sway at length. Barolo Marcenasco has ancient origins. There are historical documents from the "Rigestum Comunis Albae" that bear witness to the cultivation of the Nebbiolo wine in the "Marcenascum" area already back in the 12th Century. Barolo Marcenasco is smooth, balanced, elegant and faithfully, best to drink between 6 to 12 years after the vintage." —winemaker

"Full body vintage with ripe fruity aromas, balanced tannins and elegant finish. Full bodied wines with intense red fruit matched by youthful tannins and elegant finish." —winemaker

"Vigna Ca’ Guicciardi has an intense, bright red ruby color, marked aromas of ripe red fruit with prevailing notes of black cherry, currant, spices (liquorice, cloves and cinnamon) and dried violet; the warmth and light during ripening produce round and rich tannins on the palate." —winemaker

Wine Anthology Team Review- With grapes grown at the foot of the Alps in northern Italy, the soil is filled with quartz and metamorphic rock that holds warmth from the sun and adds to the unique characteristics of the grapes.
You'll find light and dark fruit flavors here complimented by a spice character that rides into the finish quite nicely.
Enjoy with Past Primavera with grilled Chicken. Enjoy!

"Serralunga Barolo is characterized by great structure and power. Dry and tannic, but with velvety texture and great balance. It has notes of vanilla, spices, withered roses and underbrush. balance. The finish is very long-lasting. Ideal with hearty red meat dishes and medium or mature cheeses." —winemaker

Wine Anthology Team Review- A terrific example of what could be done with Nebbiolo, this Barolo is one of the most highly touted wines of the year. Dried floral flavors walk hand in hand with citrus fruit and earthy elements combining to make this northern Italian classic. Often referred to as the "King of Italian Reds", Barolo, when made right, could be a truly amazing wine to behold. Do yourself a favor and decorate your holiday meal with this beauty of a bottle. Enjoy!

"An explosion of fresh perfumes, with raspberry and rose nuances. Red fruit flavors well integrated with aromatic, light and delicate aromas. Fine tannins and breathtaking elegance." —winemaker

Wine Anthology Team Review-A wonderfully mixed bag of flavors and aromas, everything from cherry, plum, baking spice, anise and earthy tones. A perfect example of northern Italian Nebbiolo as it's finest! Bring this with you to your next dinner party and show off how well you know "food friendly" reds!! Cheers!