"Lapis Luna Pinot Noir offers notes of ripe red cherries, boysenberries, purple flowers and nice spices. The palate is juicy, smooth, polished, and delicious." —winemaker
"Smooth, balanced and approachable, J Multi-Appellation Pinot Noir offers a polished, fruit-driven take on this classic variety. Generous notes of red and black cherry, ripe berries, pomegranate and plum are nicely layered with hints of cocoa dust, earth and toast. Plush, flavorful and food-friendly." —winemaker
"Skyside's ambition is to reflect the richness, the diversity and the vibrancy of their land, without boundaries. This special edition wine highlights the unique elegance of Pinot Noir from the Sonoma Coast balancing subtle berry notes, fresh rose petals, hints of earthy spice and finishes with lingering smooth tannins." —winemaker
"Bright regal red in color, this wine starts with aromas of plum, spice, cedar and Marion berry. Tastes of pear, blackberry syrup, wet stone, bing cherry and Oolong tea. A smooth long finish with mouthwatering crispness." —winemaker
"The wine is a medium ruby with aromas of violets, clove, and fresh dark cherries. The palate elegant, textured and filled with ripe raspberry and cherry flavors with hints of mushroom and black tea. The finish has mouthwatering acidity and medium tannin." —winemaker
"Notes of rich raspberry and cherry cola are framed by anise and clove. Pleasant hints of vanilla complement the dark fruit, and soft tannins contribute to this smooth, yet complex, wine." —winemaker
"Firesteed Pinot Noir is ruby red in color with a lively pop of cherry on the nose, followed by earthy notes, toasted oak and cedar. Flavors of cranberry and mouthwatering acidity highlight the palate, which shows balanced fruit and has a smooth, lingering finish." —winemaker
"Fairy dust minerality lifts from the glass, cloaked in wild strawberry, hibiscus, and oyster mushroom, as a lavish palate of rose petal, red cherry, orange zest and potting soil set this elegant table. Fresh, expansive, and long – pure Pinot magic!" —winemaker
"Bright cherry and raspberry aromas complement notes of cinnamon and delicate violet, while the palate strikes a balance between juicy plum and boysenberry and complex, earthy cola and leather, finishing with chalky tannins and hints of crème brulée." —winemaker
"A bouquet of dried cherry and cranberry laced with traces of leather, earth and eucalyptus. Light-bodied and clean on the palate with juicy, cherry-flavored fruit; the tannins are soft and subtle leading to a moderately long finish." —winemaker
"Expressive and aromatic with bright fruit flavors of red cherry, raspberry and pomegranate that are balanced with spicy notes of dried orange peel and sandalwood. Fresh acidity from start to smooth finish shows off the wine's vibrancy." —winemaker
"Rodney Strong Russian River Valley Pinot Noir has deep aromas of plum, brown sugar and baked fruit. Warm and richly inviting, the tannins are present in the mid palate and melt on the finish. This vintage is uniquely earthy and complex with notes of mushroom and toasted oak." —winemaker
"Exquisitely crafted, harmoniously woven flavors of cherry, plum and blueberry with subtle notes of cedar bark. Boasting an elegant, velvety texture that gracefully carries earthy and dark cherry nuances across the palate. Impeccable balance complemented by vibrant acidity, continues to a lasting finish." —winemaker
"The Other People’s Pinot is classic Oregon Pinot—earmark Willamette Valley. It is accessible, a great value, and stays true to the character of the vineyards from which it was born. Earthy, spicy, floral, herb-framed flavors of cherry with gingery wood spice tones." —winemaker
"Smooth, balanced and approachable, J Multi-Appellation Pinot Noir offers a polished, fruit-driven take on this classic variety. Generous notes of red and black cherry, ripe berries, pomegranate and plum are nicely layered with hints of cocoa dust, earth and toast. Plush, flavorful and food-friendly." —winemaker
"The 2021 Valravn Pinot Noir is a juicy, complex wine with rich raspberry compote, clove, and cedar spice scents. The Sonoma Coast parcels show the typical crunchy red fruits, while the Russian River fruit gives the briary bramble, all accented with spice from the whole cluster components. An unctuous palate weight balances flavors of framboise and wild berries. The wine has excellent complexity and plays in a category far above its modest price point." —winemaker
"Textbook Willamette Valley Pinot Noir with juicy, fresh fruit and berry flavors - think dark cherry, blackberry, more cherry. Black tea, anise, clove, mocha and vanilla accents abound adding complexity. The texture is ripe and plush with a line of acid running through to keep the wine vibrant. The wine is all about focus, electricity, and verve." —winemaker
"Our debut release is a brilliant ruby red color offering complex aromas of chaparral, cherry blossom, rhubarb, cranberry, forest floor, mint, and truffle. An exuberant swirl of red and black fruit is at the forefront on the lushly-textured black cherry, boysenberry, blackberry, and Cara Cara orange-flavored palate. Supple, dusty tannins and uplifting acidity add depth and freshness, respectively, to the wine while savory iron, mocha, and rose hip notes chime in on the finish." —winemaker