"One of the most balanced Jordan Chardonnays to date. Flavors of juicy citrus, Asian pear and lemon peel balance seamlessly with the subtle French oak notes. The cooler-climate vineyard sourcing this year brings even more lively acidity and purity of fruit on the palate—making this vintage especially food-friendly and cellar-worthy." —winemaker
"Ripe peach, citrus fruits, spice, and pie crust aromas all mingle and lift from the glass. The citrus, supported by notes of apricot, continues on the palate which is concentrated with a rich, creamy middle palate, and strong supporting acidity. The finish is long and marked with hints of vanilla. This wine will continue to build richness as it ages in the bottle." —winemaker
"A wine with a clear golden color and a delicate nose of lemon blossom, jasmine, orange peel, fresh hazelnut and vanilla. The palate is fresh and vibrant, with citrus notes, and a nice minerality." —winemaker
"Aromatically compelling. Dried apricot, white anise and onward. A medium-bodied, full-flavored mouth of deliciousness. Lemon curd, orange cream and chamomile leads the way as flavor combines and compounds for a long, lingering finish." —winemaker
"Panthera Chardonnay showcases the dynamism and energy of the Russian River Valley as this wine displays both a vibrant aspect of fruit and a confident oak profile. This wine presents beautiful layers of stone fruit married with bright Asian pear, which lead to luscious notes of lemon curd developed from malolactic fermentation. The deft baseline of toasted oak introduces notes of buttered French toast and hints of crème brûlée, which are complemented by a signature backbone of acidity nurtured on the Sonoma Coast." —winemaker
"Glowing in the glass, the yellow gold core flutters as the pale straw rim swirls. Immediate aromas of Meyer lemon, jasmine, yellow chrysanthemum and a hint of fresh cut pineapple and Maldon sea salt come from the glass in layers. On the palate, a silky and opulent entry of juicy yellow peach and nectarine is balanced by a vibrantly elegant finish of lemon zest, almond praline and toffee." —winemaker
"The 2017 Sleepy Hollow Chardonnay opens with aromas of Pink Lady apple, Bosc pear, pineapple and tropical fruit with a hint of brioche. These juicy tropical and stone fruit flavors continue on the palate along with accents of hard spices, vanilla and brown sugar. The mouthfeel is opulent and rich with a nimble and lively intensity. The finish is elegant with a creamy texture from extended lees contact and barrel aging which gives way to zesty acidity that keeps the wine clean and refreshing." —winemaker
"Cakebread's flagship Napa Valley Chardonnay opens with aromas of ripe green and golden apple, accented by fresh white peach and light oak. Across the palate, this golden wine is silken in texture with flavors of apple, citrus and pear balanced by refreshing acidity. The long finish is clean, with underlying hints of minerality, vanilla, and lemon." —winemaker
"2021 Jayson Chardonnay offers a captivating interplay of richness and finesse, with a soulful complexity revealing itself with each sip. The nose is greeted with aromas of orange blossom and honeysuckle, lemon oil, and crushed Marcona almond. Notes of preserved Meyer lemon introduce the bright, finely detailed palate, the integrated oak profile lending a complementing mid-palate richness. Interwoven notes of butterscotch, marzipan, and grilled pineapple slowly emerge and sustain through a long, layered finish." —winemaker
"Beautifully expressive, the 2021 vintage displays classic Chardonnay aromas of lemon and green apple, along with a mineral and floral edge. Scents of orange blossom and poached pear are followed by fragrant notes of linalool, hints of clove and even papaya. Fresh and bright acidity marks the palate, along with notes of citrus and wet stone leading to a full, lingering finish." —winemaker
"Great aromatic intensity—citrus and nectarine fruits, jasmine and orange blossom, briny/flinty sea spray edges. The flavors center upon lemony green apple then deeper stone fruits with honeysuckle and ginger richness. The wine’s texture is deep, oily, and layered. Fresh mineral, grapefruit acidity cuts through the richness giving a pinpoint focus to the wine’s long echoing finish. Drink between 2023 and 2027." —winemaker
"The 2021 MFN Blanc bursts from the glass with aromas of Meyer lemon, yellow apple, Asian pear and just a hint of pineapple. Underneath the fruit lies complex base notes of flint, vanilla, nutmeg, and cardamom. Surrounding all these aromas is an open sensation of freshness, like a wave crashing upon the shore. That saline component is mirrored on the palate, complemented by juicy, mouthwatering acidity and a long mineral finish. Rounding out the palate are flavors of crème fraiche and toffee offering balance and the desire for just one more sip. This wine is a perfect white to be enjoyed year-round." —winemaker
"The most powerful, yet elegant Chardonnay of the spring releases. Perceptible texture gives the wine great depth while remaining extremely focused with its long, persistent finish. Notes of yellow fruit, chamomile and anise." —winemaker
"This profound and powerful Chardonnay exhibits a rich, complex tintensity that can only be found in unfiltered wines. The grapes are predominantly grown in the Carneros region where bay breezes and morning fog combine to create the cooler climate ideal for growing Chardonnay rich with concentrated flavors." —winemaker
"Cakebread Napa Valley Chardonnay opens with aromas of ripe golden apple, white peach, and light oak. On the palate, apple and pear characteristics are balanced by fresh acidity, and the finish is clean, with appealing hints of apple and lemon intermingling with notes of minerality." —winemaker
"A deep and rich hue of golden straw gives the first clue that this is a serious Chardonnay. Aromas of pear, green apple, and lime peel jump out of the glass followed by more nuanced fragrances of orange blossom, ginger root, and brioche. The sensation on the palate casually demonstrates both broad depth and laser like focus. An assertive core of acid and saline minerality rests completely ensconced in rich flavors of pie crust, clotted cream, and burnt caramel. Drink now for fresh vibrance, or in ten years for wild complexity. This wine is a perfect white to be enjoyed year-round. Shipping is inclusive with the purchase of a case." —winemaker