Prieure St. Flaurent Reserve

"Les Darons is an accessible wine with loads of character. Packed with ripe, red and dark fruit aromas, this Languedoc red has plenty of spice and a streak of underlying minerality." —winemaker

"Good juice. Warning of great thirst! Deliciousness, roundness and aromatic purity. This wine reflects the entire palette of our terroirs. It is intense and fresh, with multiple scents of red fruits, spices or licorice. Soft in the mouth and instantly pleasant." —winemaker

"This wine reveals a concentrate of aromas like black fruit at the nose and then flavors of coffee and chocolate on the mouth. Smooth, generous and powerful this wine will suit with beef rib or a roasted lamb." —winemaker

Blend: 40% Syrah, 40% Grenache, 20% Mourvèdre

"Intense purple color. Complex aromas of black fruit with toasted notes and hints of mocha. Good balance on the palate thanks to its full-body and its sweetness. Elegant and soft tannins in the finish. In Entre Deux Mers area, has been run by the same family for 3 generations. Today, it is managed to respect the vineyards as well as the wines by preferring low-yielded grapes to improve their qualities. To cultivate their lands with methods that protect the environment and enhance natural competition amongst the vines." —winemaker

"Medium-bodied, showing remarkable strength and elegance. The color is bright ruby and the tannins are light. A slightly mineral finish, which is very typical of the local limestone soil, compliments a spicy and cherry fruit nose." —winemaker

"Dark ruby color, with purple reflections. Intense, macerated cherries and licorice. Full-bodied with a generous attack, a pleasant freshness and elegant tannins. This well-balanced wine shows a typical expression of southern Rhône wine with a thyme and rosemary aftertaste." —winemaker

"Merlot crafts a sophisticated and elegant wine with delicate yet admirable structure and refined red berry aromas. Cabernet Sauvignon and Cabernet Franc (this last one from 100 year-old vines, compared to the average vine age of 60 years) bring accents of ripe and supple fruit, with mineral undertones from the limestone supplying freshness. Oak-aged for eighteen months, this wine is all about elegance and balance. Easy to enjoy on its own, it also pairs well with grilled meats and vegetables." —winemaker

Blend: 60% Merlot, 20% Cabernet Franc, 20% Cabernet Sauvignon

"Garnet red. Powerful and intense with notes of pulpy blackcurrant, blackberry and slightly pepper. Fruity and balanced offering a juicy and mineral structure, full-bodied with a fine freshness." —winemaker

"65% Merlot, 20% Cabernet Sauvignon, 15% Cabernet Franc from 40+ year old vines planted in clay and gravel. Classically rendered, dusty, balanced, thoroughly delicious “baby claret.”" —importer

"Dark color with ruby reflections. Bouquet of ripe red and black fruits. Generous shape, deep material, nice basket of ripe fruits, good length." —winemaker