"Classic Santa Barbara County Pinot Noir. It is a deeply colored, fruit forward Pinot with a nose of spiced cranberry, strawberry and hibiscus. The abundance of fruit continues on the palate showing plum, dark cherry, and cranberry with nuances of anise, tea and clove. It is a powerful Pinot at a great price point." —winemaker
"Expressive and aromatic with bright fruit flavors of red cherry, raspberry and pomegranate that are balanced with spicy notes of dried orange peel and sandalwood. Fresh acidity from start to smooth finish shows off the wine's vibrancy." —winemaker
"Exquisitely crafted, harmoniously woven flavors of cherry, plum and blueberry with subtle notes of cedar bark. Boasting an elegant, velvety texture that gracefully carries earthy and dark cherry nuances across the palate. Impeccable balance complemented by vibrant acidity, continues to a lasting finish." —winemaker
"The Other People’s Pinot is classic Oregon Pinot—earmark Willamette Valley. It is accessible, a great value, and stays true to the character of the vineyards from which it was born. Earthy, spicy, floral, herb-framed flavors of cherry with gingery wood spice tones." —winemaker
"Smooth, balanced and approachable, J Multi-Appellation Pinot Noir offers a polished, fruit-driven take on this classic variety. Generous notes of red and black cherry, ripe berries, pomegranate and plum are nicely layered with hints of cocoa dust, earth and toast. Plush, flavorful and food-friendly." —winemaker
"La Crema Sonoma Coast Pinot Noir offers aromas of raspberry, cranberry, black licorice, and exotic tea notes. On the palate, red cherry, plum, and boysenberry, subtle hints of espresso and cocoa nib underpin notes of spice and toast. Firm yet integrated tannins and bright acidity drives a long finish." —winemaker
"The 2021 Valravn Pinot Noir is a juicy, complex wine with rich raspberry compote, clove, and cedar spice scents. The Sonoma Coast parcels show the typical crunchy red fruits, while the Russian River fruit gives the briary bramble, all accented with spice from the whole cluster components. An unctuous palate weight balances flavors of framboise and wild berries. The wine has excellent complexity and plays in a category far above its modest price point." —winemaker
"Textbook Willamette Valley Pinot Noir with juicy, fresh fruit and berry flavors - think dark cherry, blackberry, more cherry. Black tea, anise, clove, mocha and vanilla accents abound adding complexity. The texture is ripe and plush with a line of acid running through to keep the wine vibrant. The wine is all about focus, electricity, and verve." —winemaker
"Our debut release is a brilliant ruby red color offering complex aromas of chaparral, cherry blossom, rhubarb, cranberry, forest floor, mint, and truffle. An exuberant swirl of red and black fruit is at the forefront on the lushly-textured black cherry, boysenberry, blackberry, and Cara Cara orange-flavored palate. Supple, dusty tannins and uplifting acidity add depth and freshness, respectively, to the wine while savory iron, mocha, and rose hip notes chime in on the finish." —winemaker
"The 2021 cuvée has the cranberry-like more tart fruit flavors that they always hope for in the Santa Cruz Mountains differentiating it from the more strawberry cola flavors of the North Coast and darker more blueberry flavors found further south. This is a maritime wine with acidity, lean, but not thin. There is just a touch of sweet richness from the 7% new oak." —winemaker
"The 2021 Siduri Willamette Valley Pinot Noir comes from vineyards in two distinctive appellations within the Willamette Valley: Yamhill-Carlton and Eola-Amity - plus a third vineyard in the Southern Willamette Valley, Maple Grove, that adds structure and richness. These three areas all bring different attributes to the blend and give us a broad range of flavors to blend to create a wine that is simultaneously rich and zippy–the best of all possible worlds. Aromas of blackberry, black tea and autumn mulch alongside flavors of cherry pit, licorice and espresso." —winemaker
"Crafted from up to 100 individual small lots, the appealing 2021 Russian River Valley Pinot Noir captures the classic characteristics of this renowned variety and region. Deeply layered and velvet-smooth, offering notes of perfectly ripe blackberry, black cherry, dark plum and cranberry that blend with hints of toast, spice, lavender and rose. Rich oak sweetness characteristics feature on the midpalate, while soft tannins add intriguing texture. Bright and refreshing on the finish." —winemaker
"Estate grown Avni Pinot Noir is focused and concentrated with an overlying elegance and silky mouthfeel. The large proportion of complexly flavored, savory and mineral upper block fruit combines seamlessly with the rounder flavors of Pommard clone on Jory soils. Though the vineyard was still recovering from drought, the fruit quality was nearly perfect, as temperatures were moderate at harvest, and we avoided the later rains." —winemaker
"The aromatics instantly permeate the glass with rose petals, ripe red plums, cloves, and orange zest. When tasting, the flavors of Bing Cherry, raspberry and blackberry race over the entire palate and are followed by black tea and tarragon. A harmonious backbone of silky tannins and energetic acidity give this wine real verve." —winemaker
"The heady aromatics and refined silkiness of Pinot Noir show themselves here with a swirl of wild dark cherry and ripe, red plum aromas seamlessly layered with hints of dusty cocoa and dried herb complexity finishing with an intriguing touch of pink peppercorn spice to round out the lush fruit." —winemaker
"As always, a layer of spice on a base of that cranberry/strawberry fruit that is to be expected from the Santa Cruz Mountains. The goal with this cuvée is to produce a wine that is restrained and true to the appellation. As usual, expect the Cuvée to be the most accessible Pinot early on, but this vintage particularly, should age well too. Bottled unfiltered and unfined." —winemaker
"Aromas of fresh strawberry and Bing cherry are accented with floral red currant, subtle oak spice, and earthy mushroom. The palate opens with elegant tannins and medium body supported by juicy acidity that carries the medium length finish. Flavors are similar to the aroma, highlighting cherry and pomegranate notes with added complexity of vanilla and baking spice. Moderate new oak influence ensures that classic Pinot Noir fruit characteristics shine through, balanced with the elegance and finesse that are a hallmark of the 2019 vintage." —winemaker
"Aromas of bright cherry, strawberry and rose petal with notes of black tea and licorice. Leading with bright red fruits and vanilla, the flavors are complex with hints of black pepper and barrel driven spices. With soft and supple tannins and brown sugar notes, this wine has a light and lingering finish." —winemaker