Requiem Red 2020

"Light red fruits, red licorice, cinnamon, cocoa, orange peel, crushed gravel, and savory dried herbs. Medium body, flavors of cherry, cinnamon, dried herbs, and a touch of toast and vanilla. This wine is delicious, well rounded, and sure to be a crowd pleaser." —winemaker

Blend: 71% Merlot, 24% Cabernet Sauvignon, 5% Syrah

"This quietly impressive wine is deep and saturated but not showy, offering its incredibly concentrated black fruits and dark chocolate on a full body." —winemaker

"Skyside Red Blend is a blend with a Merlot, Cabernet Sauvignon, Petit Verdot, Carignan and Syrah showing a lot of vibrant fruit thanks to gentle maceration and cool temperatures fermentation. Aged for 10 months in French oak barrels (25% new). Grapes are coming from carefully selected vineyards in the North Coast AVA to play on the variety of micro-climates and grapes, and craft a unique flavor profile." —winemaker

"This a wine of distinction with a unique profile owing to the seasoned Rum Barrels used in the same tradition as artisan master distillers. The portion of the wine aged in Rum Barrels imparts lovely aromas and notes of baking spice, nutmeg and delicious campfire made smores. The balance of the wine, aged on French and American oak, offers luscious red fruit and boysenberry jam with notes of vanilla. The structure is savory with velvety tannins and a lingering finish." —winemaker

"Tapestry Red Blend bursts with aromas of ripe blueberry and blackberry with hints of sage, lavender, and cedar. Rich and smooth on the palate and balanced by structured tannins and fresh acidity, enjoy Tapestry with pasta, cheese, red meats... or any time you’re celebrating with friends and loved ones." —winemaker

Blend: 65% Cabernet Sauvignon, 15% Merlot, 15% Malbec, 5% Petit Verdot

"Dark and luscious, the Diamond Collection Claret brings together fragrant notes, good length, firm tannins, and sophisticated character, enhanced by a full body and long finish." —winemaker

"This vintage, Petite Sirah leads this haunting red blend with intense notes of dark blackberry and rich boysenberry. Zinfandel adds fiery pepper notes and brings a balanced structure to the final wine. In the finish, tantalizing layers of baking spices swirl amongst velvety tannins that have softened as they’ve aged 22 months in American oak. A sip of Phantom unfurls a seductive mystery yet to be solved." —winemaker

"Dramatic style, vibrant packaging and fruit-forward, smooth wines are the signatures of the Francis Coppola Diamond Collection. This Diamond Red Blend has a velvety texture and fragrant notes of violets, spices and toasted oak layered with rich, luscious flavors of blueberries, cherries and plum." —winemaker

"Old Vine Red is a proprietary red wine made to replicate the field blends of many of the old vineyards across California. Predominantly comprised of Zinfandel, Old Vine Red combines pure fruit, a supple mouth feel and a rich, solid structure. A groundbreaking combination of varietals from multiple vintages, this wine has blazed the path for red blends for decades." —winemaker

"Taking the best of the best and making it better. Zinfandel, Souzão, and Petit Verdot are paired perfectly without sacrifice. With notes of black cherries, blackberries, ripe plums and currants, this fruit-forward, well-balanced blend is perfect for any day that ends in Y." —winemaker