"This seventh and last limited release of the Noble Collection, Barley Edition is an extraordinary blend of whiskies distilled from 85% unmalted and 15% malted barley grains, aged for at least 5 years. Its spicy notes of toasted oak and sweet caramel complement an aroma of creamy vanilla and fruity green apple, and ends in a warm, rounded finish." —producer
"Yamato pairs perfectly with the traditional Japanese whisky flavor profile. You can witness a silky smooth finish, beautiful fruits, and vanillas from the start. Yamato is your entrance into the world of high-end Japanese whisky. Enjoy it neat, on the rocks, or in a highball." —producer
"Extraordinarily complex with notes of vanilla, ginger, and cherries. This 'wheated' bourbon is made from small batches of meticulously blended mature whiskey. Horse Soldier bourbon is non-chill filtered to provide a full-bodied and decadent finish." —producer
"Barrell Bourbon Batch 034 is a blend of 6, 8, 10, and 15-year-old barrels. 8-year-old barrels driven by strong hazelnut and dark cherry notes lay a foundation enhanced by high-corn barrels showing browned butter and apricot. We mingled this first step for months before adding high-rye barrels carrying cinnamon and allspice. Finally, a vatting of 10 and 15-year-old barrels was added for earthiness and light tannin. The result is a robust and sophisticated bourbon." —producer
"Ezra Brooks is distilled using the highest quality ingredients, ages the old fashioned way and charcoal filtered to deliver a beautifully mellow flavor and smooth finish. Slightly sweet and oaky tones with hints of vanilla and honey. Finishes with a warm touch of spice and tobacco." —producer
"The Nikka Coffey Malt is the result of a unique distillation process in 'Coffey' type column stills, which are normally used for grain whisky production. This rare 100% malt bottling offers a surprisingly rich texture." —producer
"Taketsuru's no-age-statement blended malt contains a high percentage of malt from Miyagikyo, with the reminder coming from Yoichi. Aged on average for around 10 years in a variety of different cask types, including some sherry wood for extra richness." —producer
"If water is essential to whisky production, it follows that the character of the water used can have a considerable influence on the profile of the spirit. The founder of the Kavalan distillery has spent years searching for the perfect site, with the ideal water supply. He chose Yilan as the site for its abundant supply of cold, spring water flowing through the Snow Mountain. Kavalan, the earliest tribe that inhabited Yilan, represents sincerity, honesty, and the spirit of step-by-step cultivation. Kavalan distillery continues the tradition of passionate commitment to creating the premium whisky. The effort goes into every drop of new make spirit and every seasoned cask we choose. Coupled with the mastery of the blender, they ensure the silky smoothness and distinctive flavours of Kavalan whisky." —producer
"WhistlePig produces a 100-proof, straight rye whiskey, aged for at least ten years through a unique double-barrel process. WhistlePig was released in the summer of 2010 to great critical acclaim, earning 96 points from Wine Enthusiast, their highest rating ever for a rye whiskey, a “highest recommendation” from Spirits Journal, as well as accolades from The Wall Street Journal, GQ, Forbes, Maxim, Imbibe Magazine, and many others. As Master Distiller Dave Pickerell notes, these extraordinary honors both “humble and set a high bar” for the company. WhistlePig embodies the perfect combination of proof, purity, and age — hitting “the sweet spot” in all three categories. In short: more rye, all the proof, and the perfect age. All in. Full stop." —producer
"Casket Strength Straight Bourbon Whiskey is a very limited quantity of our unfiltered, uncut, small batch whiskey. Handpicked from thousands of our very own triple char virgin white oak, bourbon filled barrels, this rare and exceptionally complex 120 proof offering is a brown spirits aficionado’s whiskey wet dream." —producer
"Green Spot Quails' Gate is the third edition in the Wine Geese series. Matured in American oak and ex-sherry casks, the liquid was then finished for 16 months in Pinot Noir casks to impart a delicate red wine bouquet to the nose, with notes of ripe cherry and juicy raspberries." —producer
"A meticulous search of the cask inventory revealed an intriguing array of fine aged malt and grain Scotch whiskies aged 25 years and older. Each cask was individually sampled and assessed by Master Blender, Stephanie MacLeod before being chosen. Once MacLeod was satisfied that she had a perfectly balanced flavour profile in the Dewar's House Style, the specially selected casks were blended together and then filled into oak casks for an additional period of maturation, a process pioneered by Dewar's, known as double-ageing, to add more depth and enriched smoothness. During this extra period of maturation, the disparate characters of the malts and grains are allowed to interact with one another and mellow further. In an extra step unique to the new 25-year-old expression, the whisky was then filled into a set of freshly disgorged Royal Brackla casks for an extra period of finishing. Dewar's 25 is endlessly smooth, rich and elegant. Awakened on the palate: the sophisticated whisky is glorious in its harmony and balance, gently revealing layers of rich fruit, floral notes and delicate honey, with a hint of smoke to finish." —producer
"Inspired by the original, Yellow Spot is the rare taste of a bonder's style Pot Still Irish whiskey. Maturation in Bourbon barrels, Sherry butts and Malaga casks creates a superbly complex whiskey with fresh and sweet top notes." —producer
"Now a permanent expression in the family having originally launched as a limited edition, Redbreast 15-Year-Old is matured in a combination of Spanish Oloroso sherry casks and American Bourbon whisky barrels. Bottled at the higher ABV strength of 46%, Redbreast 15-Year-Old is non chill filtered. Full and rich aromas with a complex yet balanced mix of berry fruits and aromatic oils. Fully round and mellow on the palate with the succulence of fleshy fruit combined with spices and toasted wood. Long and sophisticated finish." —producer
"Rye inspired by Old World barrel-aging traditions. This 86-proof 12 year-old Rye Whiskey is a marriage of whiskeys aged in New American Oak and ingeniously finished in Port (7%,) French Sauternes (30%,) and Madeira casks (63%). We’ve taken the elements that are most quintessential in an American rye – boldness and character – and fused them with the elegance and grace of an 18 year old Scotch." —producer
"Hibiki was created to be the paragon of the Suntory blend. The name Hibiki literally means 'resonance' in Japanese, and reflects the Suntory corporate philosophy to 'live in harmony with people and nature.' Hibiki celebrates Japanese nature and the subtleties found in the 24 seasons of the traditional calendar, reflected in the 24 facets of its bottle design. Hibiki is a harmonious blend of innumerous malt and grain whiskies from Suntory's distilleries, which are meticulously blended to create a full orchestra of flavors and aromas. The Hibiki Japanese Harmony is the epitome of the Hibiki blend. Subtle, noble, and harmonious, Hibiki Japanese Harmony is a perfect introduction to Japanese Whisky and the award-winning House of Suntory Whisky." —producer
"King Car whisky is one of our 3 latest releases. Our aim is to make the flavour the fullest and most rounded possible. And this time, because we wanted to retain most of the flavours, the alcoholic strength was raised to 46%! This is the first expression launched in the name of King Car which is the name of the Group. The chairman of the Group, Mr. T. T. Lee, wanted to have a whisky that could also represent the company to show the kind of diverse business that we do, and this King Car (aka Conductor) truly represents the Group with its complex flavours, delicate aromas, and multiple layers of background fruitiness!" —producer