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Westmalle Trappist Tripel Size: 25.4oz
25636
"Westmalle Tripel is a clear, golden yellow Trappist beer that undergoes a secondary fermentation in the bottle (9.5% alcohol). It is a complex beer with a fruity aroma and a nice nuanced hop scent. It is soft and creamy in the mouth, with a bitter touch carried by the fruity aroma. An exceptional beer, with a great deal of finesse and elegance. And with a splendid long aftertaste. The Westmalle Tripel is indeed called the 'mother of all tripels.' This type of beer was first brewed in Westmalle abbey in 1934 when the new brewing hall came into use. The current formula has stayed practically unchanged since 1956, thus more than 50 years." —brewer
$13.99
St. Bernardus Tripel Belgian Abbey Ale Size: 25.4oz
00451
"St. Bernardus Tripel is a traditional abbey ale brewed in the classic 'Triple' style of Belgium's best Abbey Ales. It has a blond to pale amber color with a wonderful head, slightly sweet aroma and the orangey-grassy flavors of hops in the finish. Wonderfully drinkable and surprisingly light." —brewer
$13.99
Gouden Carolus Tripel Belgian Blond Ale Size: 25.4oz
20560
"Traditionally this gold-coloured beer was brewed for the knights of the Order of the Golden Fleece in 1491. Up to this very day it is still brewed according to ancient tradition with only the best products: rich barley, fine hops, the best pale malts, and herbs. Golden Carolus Tripel has a unique colour and a rich taste thanks to its well-balanced hopping. To properly savour this high-quality ale, serve cool at a recommended temperature of 45-46 °F and pour out slowly in one movement." —brewer
$12.99