"Buffalo Trace Bourbon Cream is handcrafted using Buffalo Trace Kentucky Straight Bourbon, making it a perfect marriage of rich delicious cream and smooth Kentucky bourbon. This liqueur is rich and sweet. The smooth taste of Buffalo Trace Bourbon compliments the creamy vanilla flavor." —producer
'We've had some bright ideas here in Clermont, but none quite like this. Jim Beam Orange brings together the bright, juicy flavor of oranges fresh from the orchard. And the oak and light char of a bourbon aged just right in the rackhouse." —producer
"Like sweet tea, front porches and pie cooling on the windowsill, Jim Beam Peach is a new southern staple. This perfect mix of two southern flavors is just as easy going in mixed drink as it is sweet and fresh in a shot glass." —producer
"Premium bourbon meets the juicy refreshment of apple in Jim Beam Apple. Enjoy our newest family member straight, on the rocks or as a Jim Beam Apple & Soda." —producer
"Honey has a new hive. Our inspired distillers took our bourbon and infused it with real golden honey and liqueur. The result is a smooth new chapter in the Jim Beam legend with complex notes of caramel, oak and vanilla and a rich finish of sweet honey. Enjoy chilled, neat, on the rocks, or in a cocktail." —producer
"A gorgeous liqueur from Jacquin's. Rock and Rye is an old-fashioned American liqueur made with sugar (the rock) and rye whiskey. They make this with rock sugar and add chopped pieces of fruit. It is delicious over ice!" -Winemaker
"Evan Williams Cherry combines classic cherry flavor with Kentucky Straight Bourbon to create a sweet, delicious blend that is full of maraschino cherry goodness. Enjoy it chilled over ice, mixed with cola, or as a shot when you’re toasting with friends. It’s a sure fire way to up your flavor game." —producer
"Inspired by the recipe of relatives living in the hilltop village of Platania overlooking the majestic Mediterranean Sea in southern Italy, the Mastroianni family has recreated a Limoncello that makes the rest of their family in the 'Old Country' proud. Each lemon is hand-selected and peeled to ensure the highest quality of freshness and flavor. Fabrizia, an Italian name meaning 'one who works with his hands,' most aptly describes the creation of this delicious, all-natural liqueur. Enjoy Fabrizia Limoncello with friends and family. Serve chilled from the freezer. From our family to yours...Salute!" —producer
"Wild Turkey American Honey is an exceptionally smooth 71 proof (35.5% alcohol) liqueur blended with pure honey and real Wild Turkey Bourbon Whiskey. It's perfect straight out of the bottle, chilled in the freezer, or on the rocks. It's the sweeter, smoother side ofWild Turkey, with notes of sweet honey, caramel, and orange." —producer
"The Jack Daniel Fire Brigade stands ready to protect our fine whiskey from fire's threat. Sometimes though, mixing fire and whiskey is a good thing. Our Tennessee Fire blends red-hot cinnamon liqueur with the smooth character of Jack Daniel's Old No. 7 for a classic spirit with a fiery finish." —producer
"Jack Daniel’s Tennessee Honey is a blend of Jack Daniel’s Tennessee Whiskey and a unique honey liqueur of our own making, for a taste that’s one-of-a-kind and unmistakably Jack. With hints of honey and a finish that’s naturally smooth, Jack Daniel’s Tennessee Honey is something special." -producer
"Banana pudding ranks up there with all the best things in life. Which is why we took the flavors of vanilla wafers, whipped cream, and bananas and blended them with our moonshine to create a smooth sipper to make life even sweeter." —producer
"As a distillery with deep roots in brewing, we couldn’t help but be attracted to the big, bold flavors of the Blackwater Series of imperial stouts made across the road at Southern Tier Brewing Company. They’re huge beers with a ton of dessert-like qualities. Why not make some whiskeys like those beers? Why not is right! Overflowing with creamy richness, and notes of vanilla and caramelized sugar, Creme Brulee Whiskey Cream Liqueur is everything one would expect from the classic dessert… and more. Shake the bottle, pour over ice and enjoy!" —producer
"Sometimes, the only way to improve on a classic is to add moonshine. We took the undeniably delicious flavors of butter, cream, toasted pecans, and caramel and blended them all up with Ole Smoky moonshine. The result was nothing short of heavenly." —producer